Hummus

Ingredients:

• 1 can chickpeas, drained & rinsed
• 2 tablespoons tahini
• Juice of 1 lemon
• 1 tablespoon extra virgin olive oil
• 1 garlic clove
• Pink or sea salt & fresh cracked pepper to taste
• *optional: handful fresh herbs (parsley, cilantro, dill)
• *optional: additional seasoning (cumin, paprika, turmeric)
• Water as needed to adjust consistency

Instructions:

Add all ingredients into a food processor.

Pulse to combine until you reach the desired consistency. Season to taste.

Add a splash of water for a creamier, smoother texture, if desired.